Rebirth of a Village Girl novel Chapter 594

Chapter 594: 171: Identity Revealed, Daya is that Daya (21 more updates)_1

Zhou Danni’s house.

The bun business has been poor these days. Old Zhao didn’t return until after 7 o’clock in the evening, and only 20 buns were sold out of a hundred!

There were 80 left!

They had so many leftover buns from the past few days that the family couldn’t finish them even after days.

Looking at the buns, old Zhao grew worried. He searched his pockets for a cigarette but instead found a slip of paper.

This slip of paper was from Ni Yan’s previous visit.

It was the recipe for making ketchup.

Ni Yan had written it out very clearly in great detail. It was easy to understand.

Old Zhao looked at the piece of paper and said to Zhou Danni, “How about we try what Yangyang suggested? We could sell the grilled bun pieces by the school gate.”

Zhou Danni frowned, “That uses a lot of oil, and we don’t have a lot of sesame oil left at home.”

Zhao responded, “Let’s just try it out first. If it doesn’t work out, then we’ll let it go. It’s such a waste to see these buns go unused! Besides, if Ni Yan can make her business so successful, the method she taught us shouldn’t be too shabby.”

Zhou Danni hesitated, “Alright.”

“Then let’s start making the ketchup.”

“What is ketchup?” Zhou Danni was curious.

Old Zhao replied, “It’s my first time hearing of it too. Yangyang said it tastes excellent, and when spread on the grilled bun pieces, it’s delicious. She’s written down the method on this paper. Let me read it to you.”

Although Zhou Danni couldn’t read, she caught onto things quickly. After hearing it once, she immediately understood. She took out two tomatoes, “Then let’s give it a try.” _{ƒreewebɳovel.com}

Not long after, the small kitchen was filled with the sweet and sour aroma of tomatoes.

While making the tomato sauce, Zhou Danni quickly sliced the buns into moderate thickness pieces. She heated up some oil and proceed to grill the pieces around the sides of the pan.

Old Zhao stood by her side, “Flip them quickly. Yangyang said to cook them until golden brown.”

One bun could be sliced into eight pieces and a plateful of grilled bun pieces were ready in no time.

And grilling the bun slices wasn’t as oil-consuming as they thought.

The children came running in from outside, “Mom, Dad, what delicious food are you making? It smells so good!”

“Dashuan, Ershuan, Sanshuan, Xiaoshuang, come in quickly. Mom has made something delicious for you.” Zhou Danni gave each of her children a piece of grilled bun.

“Wow! Yummy! Mom, these pancakes you made are so delicious!”

“What’s this red thing? It’s sweet and sour, it tastes even better than hawthorn!”